A Honduran Restaurant near me
Wherever you are in the United States, there will always be a Honduran restaurant near your location, a place to eat authentic Honduran food and feel close to home.
Finding a restaurant that serves food from Honduras is more than a culinary experience; it is a link to the roots and traditions.
Our food is rich in flavors, colors and textures, and reflects the history and culture of its people.
The 20 best restaurants in Honduras in the U.S.
Honduran restaurants are distributed throughout the United States, especially in cities with a high concentration of Hondurans, such as the states of California, Florida, Texas and New York.
Here is an overview of the 20 best ones we have selected with all their schedule, specialties and contact information. So that there is no shortage of Honduran food near me.
City | Restaurant | Address | Phone | Hours of Operation | Specialty and Notes |
---|---|---|---|---|---|
Charlotte, NC | El Sazón Latino | 1501 West Blvd, Charlotte, NC 28208 | (704) 526 0455 | Monday to Saturday from 7:00 A.M. to 9:00 P.M. and Sundays from 9:00 A.M. to 8:00 P.M. | Emphasis on Honduran and other Latin American dishes. |
Chelsea, MA | Antojitos Hondureños | Everett Ave & 4th St. 139 Arlington St, Chelsea, MA 02150 | (617) 409 9661 | Monday to Saturday from 5:00 A.M. to 8:00 P.M. and Sundays from 8:00 A.M. to 8:00 P.M. | Variety in Honduran food menu, delivery service. |
Miami, FL | Casa Lenca Restaurant | 4050 West 12th Avenue, Hialeah, FL, 33012 | (305) 432 6119 | Tuesday through Thursday from 11:00 A.M. to 7:00 P.M., Friday from 11:00 A.M. to 8:00 P.M., Saturday from 11:00 A.M. to 9:00 P.M., and Sunday from 11:30 A.M. to 8:00 P.M. | Gourmet presentation, affordable prices |
Irving, TX | The King of Flavor | 265 E Grauwyler Rd STE 135, Irving, TX 75061 | (469) 586 5018 | Monday through Saturday from 7:00 A.M. to 9:00 P.M. and Sunday from 8:00 A.M. to 8:00 P.M. | Warm atmosphere, menu also Dominican |
San Francisco, CA | El Paisa Restaurant | 3322 Mission St, San Francisco, CA 94110 | (415) 550 0557 | Monday to Sunday from 9:00 A.M. to 5:00 P.M. | Vegetarian options, inclusive service |
Miami, FL | Los Paisanos Restaurant | 824 West Flagler Street, Miami, FL 33130 | (305) 324 6702 | Monday to Sunday from 7:00 A.M. to 10:00 P.M. | Size of baleadas, burritos and tacos |
Orlando, FL | El Troquito Hondureño | 6000 S Orange Blossom Trl, Orlando, FL 32809 | (407) 230 6922 | Monday and Wednesday through Friday from 3:00 P.M. to 10:00 P.M., Saturday from 4:30 P.M. to 10:00 P.M. and Sunday from 1:00 P.M. to 10:00 P.M. | Food truck with a variety of Honduran lunches |
Chicago, IL | Yari House | 3268 West Fullerton Avenue, Chicago, IL 60647 | (773) 661 9546 | Wednesday through Friday from 3:00 P.M. to 9:00 P.M., Saturdays from 10:30 A.M. to 9:00 P.M., and Sundays from 10:30 A.M. to 6:00 P.M. | Warm and elegant space, Caribbean menu |
New Orleans, LA | Tia Maria’s Kitchen | 2931 Tulane Ave Unit A, New Orleans, LA 70119 | (504) 218 7954 | Monday to Saturday from 9:00 A.M. to 9:00 P.M. and Sundays from 9:00 A.M. to 5:00 P.M. | Homemade Honduran food, vegan and gluten free options |
Miami, FL | Tiles from Honduras | Unit 8, 7187 Southwest 8th Street, Miami, FL 33144 | (786) 558 5517 | Monday to Friday from 11:00 A.M. to 8:00 P.M., Saturdays from 12:00 P.M. to 8:00 P.M., and Sundays from 1:00 P.M. to 6:00 P.M. | Authentic Honduran flavor, baleadas |
City | Restaurant | Address | Phone | Hours of Operation | Specialty and Notes |
---|---|---|---|---|---|
Houston, TX | Catracho Flavor | 3403 Irvington Blvd, Houston, TX 77009 | (713) 227 0505 | Monday through Thursday from 11:00 A.M. to 8:00 P.M., Friday and Saturday from 11:00 A.M. to 9:00 P.M., and Sunday from 12:00 P.M. to 8:00 P.M. | Typical Honduran dishes, family atmosphere |
Los Angeles, CA | El Katracho | 14838 Burbank Blvd, Sherman Oaks, CA 91411 | (818) 780 7044 | Monday to Sunday from 10:00 A.M. to 9:00 P.M. | Specializing in Honduran style seafood. |
Atlanta, GA | Las Delicias de la Abuela | 3652 Shallowford Rd NE, Doraville, GA 30340 | (678) 710 8343 | Monday closed, Tuesday to Sunday from 9:00 A.M. to 9:00 P.M. | Honduran restaurant and bakery |
New York, NY | Honduras Maya Cafe & Bar | 1773 Amsterdam Ave, New York, NY 10031 | (212) 234 6217 | Monday to Saturday from 11:00 A.M. to 11:00 P.M., Sundays from 11:00 A.M. to 10:00 P.M. | Known for its Honduran breakfasts |
Washington, DC | El Rinconcito Catracho | 1426 Park Rd NW, Washington, DC 20010 | (202) 232 3570 | Monday to Sunday from 9:00 A.M. to 9:00 P.M. | Varied menu and cozy atmosphere |
New Orleans, LA | Honduran Restaurant | 4116 Canal St, New Orleans, LA 70119 | (504) 483 7743 | Monday closed, Tuesday to Sunday from 10:00 A.M. to 8:00 P.M. | Traditional and well known for its pupusas |
Dallas, TX | The Honduran Huarache | 1135 N Plano Rd, Richardson, TX 75081 | (972) 480 9585 | Monday to Saturday 10:00 A.M. to 9:00 P.M., Sunday 10:00 A.M. to 8:00 P.M. | Informal atmosphere and grilled dishes |
Philadelphia, PA | El Balconcito II | 7326 Castor Ave, Philadelphia, PA 19152 | (215) 342 2340 | Monday through Thursday from 11:30 A.M. to 10:00 P.M., Friday and Saturday from 11:30 A.M. to 11:00 P.M., Sunday from 11:30 A.M. to 9:00 P.M. | Mixture of Peruvian and Honduran cuisine |
Boston, MA | Mi Pueblito Restaurant | 333 Border St, East Boston, MA 02128 | (617) 569 3787 | Monday through Thursday from 8:00 A.M. to 11:00 P.M., Friday and Saturday from 8:00 A.M. to 12:00 A.M., Sunday from 8:00 A.M. to 11:00 P.M. | Typical Honduran food with emphasis on seafood |
New York, NY | The Honduran House | 144-11 Jamaica Ave, Jamaica, NY 11435 | (718) 526 3220 | Monday to Sunday from 7:00 A.M. to 11:00 P.M. | Cozy ambiance and variety of traditional Honduran dishes |
What to expect from a Honduran restaurant in the U.S.?
Honduran restaurants tend to be warm and welcoming spaces, where hospitality reflects the generous spirit of the Honduran people.
The décor often includes cultural elements such as the Honduran flag, national soccer jerseys and traditional art, which together create a familiar atmosphere for diners.
Typical Dishes
When you visit a Honduran restaurant, you can enjoy a variety of dishes that will transport you directly to Honduras. Some of the most emblematic include:
- Baleadas: The best known Honduran food is probably a thick flour tortilla filled with beans, cheese and cream, often complemented with avocado, egg or meat.
- Sopa de Caracol: A rich and fragrant soup made with sea snails, yucca, and green plantain, with a touch of coconut milk and cilantro.
- Pollo con Tajadas: Fried chicken served with slices of green plantain and cabbage.
- Carne Asada: Grilled meat served with chimol, a fresh salsa similar to pico de gallo.
Drinks and Desserts
In these places, it is common to find in addition to food, a variety of drinks and desserts typical of Honduras.
Here are some examples of what diners can enjoy:
Beverages:
- Horchata: A refreshing drink made from rice or morro seeds, cinnamon and sometimes with a touch of vanilla.
- Posol: Thick drink made with corn, which can be served cold and is common in hot weather.
- Refresco de Ensalada: A sweet drink with chopped fruit in a liquid based on pineapple or apple juice.
- Tamarind: Juice prepared with tamarind pulp, sugar and water.
- Tropical fruit smoothies and shakes: Soursop, mango, pineapple, among others, are very common and popular.
Desserts:
- Tres leches: A cake soaked in three types of milk, including evaporated, condensed and heavy cream.
- Arroz con leche: Creamy dessert of rice slowly cooked in milk, sugar, cinnamon and raisins.
- Coconut flan: A type of flan made with coconut milk, egg, sugar and caramel.
- Torta de yuca: It is a cake made of grated yucca, cheese, eggs and sometimes coconut, which is baked until golden brown.
- Doughnuts in honey: Traditional doughnuts that are dipped in sugar cane honey.
- Buñuelos: Fried dough balls that are usually dipped in sweet honey or sugar.
These are just a few examples, and it is likely that restaurants will offer their own variants or local specialties that reflect the diversity of Honduran gastronomy.
The owners and chefs often put their personal touch on traditional recipes, thus offering customers a unique and delicious experience.